Rummo Pappardelle Egg Pasta N°101 - 250gr

Rummo Pappardelle All'Uovo Nº 101 are wide egg pasta ribbons, perfect for pairing with rich sauces like game or mushroom ragù. Made using the Lenta Lavorazione method (Slow Processing) with high-quality durum wheat and 23.9% eggs.
Pappardelle All'Uovo | Nº 101 - Rummo 
Description
Rummo's Pappardelle All'Uovo, with their broad 13mm width and rustic texture, are perfect for hearty dishes. Their large surface area and 0.8mm thickness ensure they capture and elevate rich sauces like game or porcini mushroom ragù, creating a delightful culinary experience. Produced using the Lenta Lavorazione (Slow Processing) method, these egg-based pappardelle are crafted from the finest durum wheat semolina and eggs, honoring a tradition dating back to 1846.
Ingredients
Durum wheat semolina
Eggs (23.9%)
Nutritional Values per 100g:
Nutrient
Amount
Energy
1561 kJ / 369 kcal
Fat
3.5g
- Saturated fat
1.0g
Carbohydrates
66.5g
- Sugars
2.2g
Fiber
2.5g
Protein
16.5g
Salt
0.15g
Cooking Time: 5 minutes
Width: 13mm
Thickness: 0.8mm
For more precise information, always check the packaging.